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Konan sem kyndir ofninn sinn

Eldhúsreyfarar miðaldra matargúrús á Skólavörðuholtinu

6.9.04

Já, og ef einhverjum finnst of mikið að hafa risotto daginn eftir að maður hefur borðað ókjör af hrísgrjónum með karrísósu - ja, þá hefur sá hinn sami aldrei smakkað alvöru risotto. Allt, allt annar matur.

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